return home without the slightest desire to eat and cook I think the minimum after 10 hours spent away from the cold of the mountains and bustle of the office. Then a peek at the refrigerator and here is the lighting: qulacosa that makes quick return to good appetite and color, in other words something that distraction and that presents a bittersweet note that moves Enego, and maybe even ideas; DDD
purple cabbage ½
Two cucchai sesame oil
Two tablespoons of sour rice
Pinch of salt One cup of cooked rice with umeboshi maybe instead of salt
Two sheets of nori
Two teaspoons of mustard (with seeds)
Cut the cabbage into thin strips and cook in a pan with olive oil for about ten minutes, about half cottra salting. For this dish you will use it only a few handfuls, but while you're at, you'll have some 'of al dente vegetables taste sour and bright colors perfect for your meal.
quickly jump over the flame to toast the nori. Spread the rice in the middle of the first sheet of nori, leaving three free cenrimetri above and below the worksheet. Spread with a spoon a bit 'of mustard and stuffed with cabbage jumped over the edge of the paper-free rice. Snap "tessa seaweed from the bottom. Wet your hands with the strip at the top and the roll rischiudere. Repeat the same with the other nori. Cut the maki patterned with the blade of the knife bagnata.
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